harvest celebrations

10 months after the 2015 harvest any aches and pains created by the harvesting experience will hopefully be forgotten by anyone who joined us then. And so this is a good time to open a bottle of the finished 2015 Bio-Praedikatswein, nicely chilled, with all helpers and anyone else curious in comparing 2015 to our earlier vintages. If you are interested, email us for more details. We are very excited!

German Wine Organic Praedikatswine